2006 Fully-Equipped Used Catering Truck for Sale By Owner
$125,000.00
Contact: Carlos at (818) 822-2959

2006 Catering Truck (Model 2010 Kitchen)
Mileage: 2,279
Features: Coffee urn, burner, external refrigerator for customers, food warmer, deep fat fryer, griddle, steam table/water heater, 3-door refrigerator (inside), freezer, hand wash sink, grease filter bank, 30-gallon fresh water tank, 4 fluorescent light fixtures, serve-out window with closing screen, emergency escape window, folding money-collecting table, 2 neon "open" signs (either side), external generator, dressing/makeup table, retractable canopy.
Current Health Permit. Approved by Los Angeles County Department of Environmental Health.
Like new, perfect condition.
Purchased for $145K, will sacrifice for $125K

Please Note: Armenco Cater Truck Mfg. Co., Inc. assumes no responsibility for claims made by third parties advertising used vehicles, carts, trailers or other equipment via CateringTruck.com.  Armenco further assumes no liability for any sales, offers or transactions, financial or otherwise, resulting from third-party advertisements and/or any consequences, direct or indirect, thereof.  Armenco does not make any claims nor representations on behalf of advertisers; does not endorse reliability or guarantee performance of vehicles or equipment advertised herein; does not warrant fitness of items listed within this Used Section for a specific purpose; and does not provide any warranties for used trucks, trailers, carts or other such units or equipment unless otherwise explicitly stated in writing of a non-digital format, on official company letterhead. Pricing and specifications subject to change without notification.  Additional costs not listed may apply. Inquiries related to specifications, pricing and details of listed items should be made to the individual(s) listing the item(s) in question and whose contact information is typically provided within the given listing.  All other inquiries may be forwarded to Armenco Cater Truck Mfg. Co., Inc. via telephone, email or postal mail.  Please visit our Contact Us page for related information.